Menu Artemísia - Jantar 3/SET/2012

Entrada

Starter

Creme de maçã Granny Smith e cenoura

Granny smith and carrot cream

Peixe

Fish

Caril de tamboril com chutney de laranja

Anglerfish curry with orange chutney

Carne

Meat

Coquelette com recheio de Pleurotes e molho de mel e ervas

Coquelette chicken with tree mushroom stuffing and honey and herb sauce

Vegetariano

Vegetarian

Liguinni com sabores mediterrânicos

Linguinni with Mediterranean flavours

Sobremesa

Dessert

Bolo de chocolate com frutos do bosque

Chocolate (60%) cake with red and forest fruits

Tiramisu

Tiramisu

Abacaxi curcuma com gelado de limão

Pineapple turmeric with lemon ice-cream

Vinho a copo do dia

Wine by the glass

Borges Verde branco / white, Douro, 2011 – 2,50€

Fura rosé, Douro, 2011 – 2,50€

Castelo d'alba reserva, Douro, tinto, 2009 – 2,50€

Bom apetite!!!

Enjoy it!!!